Sandvik Evolution
In a constant worry to adapt us to our customers’ requirements, we developed a new range of Swedish steel knives in co-operation with the steel-works SANDVIK, world leader of steels for surgical instruments and razor blades.Advantages: - Exceptional cut - Higher corrosion resistance - Less frequent and easier sharpening Advantages: - Exceptional cut - Higher corrosion resistance - Less frequent and easier sharpening - Higher hardness- anti-bacterial handle
Advantages:
- Exceptional cut
- Higher corrosion resistance
- Less frequent and easier sharpening
- Higher hardness
- anti-bacterial handle
TAMAHAGANE Japanese Knives
3-lay steel forged knives made in Japan especially for BARGOIN
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| We exhibit in various international fairs and would be pleased to welcome you on our booth IPA PARIS from October the 17 th to 21 st EQUIP’HOTEL PARIS from November the 14th to the 18th |
Located in Thiers in the center of France, BARGOIN Company has been specialized in quality professional knives since its foundation in 1859.With the service of the trades of the meat since 6 generations, we always sought to answer as well as possible waitings of our customers.Thus, our range extended during years to the various food trades: restaurants - catering, bakery, fish and cheese dairy.Our know-how and the quality of our French steel blades have always made the reputation of Bargoin knives among the professionals.
1859 : Foundation by Etienne BARGOIN
1905 : Auguste BARGOIN installs the company on 1 avenue des Etats-Unis
1928 : Albert and Jean BARGOIN found BARGOIN SARL
1948 : André BARGOIN enters the company
1969 : Foundation of BARGOIN S.A.
Take over FIEUX Company specialised in butchers articles
1970 : Moving into the new industrial factory, Zone industrielle du Breuil, and transition to the industrial era.r
1987 : Philippe BARGOIN arrives at the head of the company
Purchase of the SABATIER brand
1999 : Marie Hélène BARGOIN becomes C.E.O.This year
2010 : Lionel Raynaud, grandson of Mr. André BARGOIN, becomes C.E.O. 2010 is a turning point for our company which has been taken over by company FISCHER-CASTET, universally well-known for its sharpening steels of high-quality.
www.fischer-castet.com
Our production tools enable us to thoroughly master the manufacturing process of knives and other articles for butchers and cooking chefs.
Les étapes :
The Steps :
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Initial shaping | Heat treatment | Grinding | Polishing | Washing | Moulding | Sharpening | Etching | Packagingt |
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Our production capacity of thousands of pieces a day enables us to offer our dealers deadlines of 24 / 48 hours.
Our productions are all made with a constant worry of protecting our environment.
All our wastes are treated and recycled.
We can also realise and type of industrial blade on demand.
